Homemade Key Lime Pie

Key Lime Pie, has always been one of my favorite desserts. I recently decided to try making a Key lime pie, and I’m really happy with how it turned out since it was my first try. This recipe is super easy to make and only requires a few ingredients. It is great for the hot summer months, or even anytime of the year. I look forward to reading all your comments!

Things you need:

1 Mixing bowl

9 inch pre made graham cracker crust or homemade 

16 oz of  Cool Whip

14 oz can of sweetened condensed milk

1 cup of key lime juice (can always add more depending on taste 

Instructions:

  1. Using your mixing bowl, mix together the cool whip and sweetened condensed milk. 
  2. Next pour in the key lime juice. 
  3. Spread into graham cracker crust.
  4. Put in freezer for 8 hours or even overnight. 
  5. Enjoy!!!

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