Christmas cheesecake dip is a great recipe to make during the holiday season. It has a hint of egg nog in it which makes it perfect. I wanted to try making it this year, and was very pleased on how it turned out. It is a great treat to dip gingerbread cookies, or with fresh cut vegetables.
1 ½ packs of cream cheese
¼ cup of egg nog
½ cup of powdered sugar
¼ cup of brown sugar
1 tsp of ground cinnamon
½ tsp of ground nutmeg
1 tsp of vanilla extract
Gingerbread cookies for dipping
- Combine all of the ingredients together except for the gingerbread cookies and mix well. You want to make sure mixture is smooth and creamy.
- Put into a bowl and serve immediately.
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